One of my family's favorites for dinner... "Potato Bar".
There are soooo many options depending upon what you have in your fridge. Italian, Mexican, breakfast, or Asian all on whole boiled potatoes! Just boil until soft, split one open, and top with your favorite toppings, or even "just what's in the fridge". You can go crazy with your choices or keep it simple...
Breakfast potatoes?
Top with scrambled eggs, sauteed spinach, cheese, crumbled bacon and green onions
Italian?
Pasta sauce, mozzarella cubes, dry cured salami cut in strips, chopped tomatoes, and some olives
Mexican?
Salsa, shredded chicken, cheese, sour cream, avocado, a bit of sauteed or raw shredded cabbage and green onions
You get the idea!
Tonight's assortment of toppings:
Shredded cheese, feta cheese, bacon, sour cream, onions, salsa, wild cabbage salsa, sliced smoked turkey, sunflower sprouts, tomatoes, balsamic pan seared cabbage, wine glazed mushrooms, and a garlic-wine cheese sauce. Yum!
And really SO easy!
Need more ideas or have some yourself? Leave a comment!
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